Red Kimchi Kraut is made with NY grown red cabbage (most of the year), seasoned with forward ROOTS’ award-winning Vegan Kimchi Sauce.

Enjoy on sandwiches, burgers, wraps, salads, grain bowls, rice & more.

Plant-based/Vegan.

Ingredients: cabbage, forward ROOTS’ Vegan Kimchi Sauce, water, salt, organic cane sugar.

Red cabbage is a rich source of nutrients, antioxidants, beneficial plant compounds and fiber (gut health).

*This sauce does not contain DAIRY, EGGS, FISH, GLUTEN, PEANUTS, SHELLFISH, SOY or TREE NUTS. However, it is produced in a facility where these ingredients are present.